: This is the first narrative of Italian cuisine by the brand, featuring 80 recipes from over 50 top chefs. It explores legendary dishes like Carbonara , Lasagna , and Eggplant Parmigiana , contrasting traditional roots with modern evolutions.
: A newer addition focusing on Italy's vast plant-based biodiversity. It features over 100 recipes that explore herbs, roots, and mushrooms through the lens of both tradition and innovation. italia squisita cookbook pdf
: Dedicated entirely to Italian rice culture and contemporary risotto techniques, featuring insights from over 100 chefs. : This is the first narrative of Italian
: An intensive guide divided into Fresh Pasta and Dried Pasta . It includes masterclasses and over 100 recipes from professional chefs. It features over 100 recipes that explore herbs,
: Authored by master pizzaiolo Davide Civitiello , this book focuses on technical dough styles and fermentation. Where to Find Them